1 2/3 c evaporated milk (I used skim)
Bacon, Cheddar and Green Onion Scones
3 c. flour
My husband and I are finally in our new home and I have a kitchen that is all mine! With a new kitchen, it seems appropriate to track my new culinary adventures and share them with the world, or at least the tiny part of the world interested in my cooking. Enjoy!